多样餐饮

日式铁板烧是日本料理中高级别的就餐形式，它不同于中餐的烧烤和韩国烧烤，

吃日式铁板烧是财富和地位的象征。

主要食材：北海道大海虾、澳洲鲜带子、澳洲鲍鱼、深海墨鱼、冰岛银鳕鱼、挪威

三文鱼扒、扇贝、神户牛肉、法国朗德鹅肝等。

Japanese style Teppanyaki is viewed as the highest level of Japanese cuisine in a Japanese restaurant. It is different from Chinese and Korean barbecue. Eating  Japanese

Teppanyaki is seen as symbol of wealth and status.

Main ingredients: shrimp, crab, abalone, squid, cod, salmon, Scallop in the Shell, beef, goose liver.

日式铁板烧

百味自助餐

逸品火锅

户外烧烤